When I first saw these I thought they were real pine cones, snazzed up with a bit of fake snow to make Christmas decorations. When I discovered they were actually edible creations I just had to share them on the blog!
They look great fun for the kids to make (and eat!) but I also think they would look just as impressive at a festive dinner party. To make them you will need the following ingredients:
- 3 cups Chex Chocolate cereal (we don’t have this in the UK so I’m going to try Coco Shreddies as a substitute)
- 6 pretzel sticks
- 1/2 cup peanut butter
- 1/4 cup Nutella
- 3 tablespoons butter, softened
- 1 cup icing sugarFull for full recipe had over to Handmade Charlotte